The Brewhouse
The Brewhouse

Our taproom
Our taproom


The Brewhouse
The Brewhouse


Largest Craft 


With some of our beer recipes being older than the brewery itself, Badger Mountain has been bringing craft beer to the Wenatchee valley since 2012.  Our 15 barrel system produces nearly 2000 barrels a year, as we distribute throughout Eastern Washington.  In our taproom, we consistently carry over 10 different styles of beer made in house, and a number of guest taps of beer and cider from around Washington and the rest of the US.  

Wenatchee Owned and Operated

Our brewmaster, David Quick, a nearly lifelong Wenatchee resident, has been brewing beer for almost 30 years. Many of his recipes from his home brew days have now made their way to our production line.  His passion for quality beer has made him a figurehead of the craft beer scene in Wenatchee, as he has worked closely with other local breweries, companies, and the city itself in an effort to bring family friendly events to the area.


Our Kitchen

We are very excited to announce that we have remodeled our kitchen and our menu!  Long time chef, Galen Goodman has joined our team as the Bar and Kitchen manager. His love of Americana comfort food  is shining through our new menu where you can find some of the best food Wenatchee has to offer.

Brewer's Row

In collaboration with the three other breweries of Wenatchee, Columbia Valley Brewing, 509 Bierwerks and Wenatchee Valley Brewing, Brewer's Row will be hosting a number of different events every year.  We have also began a brewery crawl, in which visiting all three establishments will earn you an awesome stainless steel pint glass. Visit Facebook for more info!


Hey all of you Hop Lovers, 
use @badgermountainbrewing
to check out upcoming events


1 Orondo Ave
Wenatchee, WA 98801

Temporary COVID-19 Hours

Tues -Thurs  :  4pm - 9pm
Fri & Sat  :  Noon
 - 9pm
Sun & Mon  :  Closed

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